FOOD INGREDIENT NUMBERS: (E-numbers) E-Numbers represent specific food additives, used by the food industry in the manufacture of various food products. : 11138-66-2: HS Code: 39139000: E No: E415 : Qty in 20' FCL: 18 TON Though Xanthan Gum E415 is considered safe, some are convinced it has potentially dangerous health […] In practice, FoodEx food codes were matched to the FCS food categories. They are commonly found on food labels throughout the European Union. Sulfites, Nitrates, Nitrites, Benzoates, Citrates, Phosphates, Sorbates, MSG, Glutamates. INS No. Guide to Food Additives E - NUMBERS - Food Additive Codes You are digging your grave with your teeth! The E indicates that it is a "European Union approved" food additive. Safety assessment and approval are the responsibility of the European Food Safety Authority (EFSA). Registered Office : 214 A Wing, Kukreja Center Sector 11, Plot No. Xanthan gum is approved by Food Standards Australia New Zealand (FSANZ) as safe to consume and called xanthan gum or E415 on product ingredient lists. The code indicates an ingredient which is some type of food additive. You are destroying your own health, and the health of your kids and you are paying for it out of ignorance! E415 Xanthan gum 80mesh,E415 Xanthan gum 200mesh, Xanthan gum food grade/FCC Food Grade/FCC/E300 Xanthan gum is a high molecular weight polysaccharide gum produced by a pure-culture fermentation of a carbohydrate with strains of Xanthomonas campestris, purified by recovery with ethanol or propan-2-ol, dried and milled. It appears as a dry fine powder, and is added to a liquid medium to form a gum. 13 CBD Belapur Navi Mumbai – 400614 (INDIA) Corporate Office: Pioneer Consultancy Services It can perform high viscosities at low shear rates stabilize suspensions, and provide good flow properties when poured or spooned. : E415 HS Code: 39139000 Application: Food Industry Molecular Formula: OC 35 H 49 29 Description: Xanthan Gum is hydrophilic colloids to thicken and stabilizer emulsions and suspensions. E numbers are codes for food additives that have been assessed for use within the European Union (the 'E' prefix stands for 'Europe'). Xanthan Gum(Food Grade,200mesh) CAS No. Xanthan Gum E415 is a food thickening agent in salad dressings. E 415 (Bupropion Hydrochloride Extended Release (SR) 150 mg) Pill with imprint E 415 is Purple, Round and has been identified as Bupropion Hydrochloride Extended Release (SR) 150 mg. 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